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€ 35,00 incl. VAT.
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The new Panettone de Turrón by Pablo Garrigós is an extraordinary Christmas surprise that will take you on a journey from old Italy to the heart of Jijona.
Made with sourdough from organic farming, 100×100 natural ingredients and a purely artisanal process, this nougat panetone will become the centerpiece of your Christmas table.
Flour of wheat, butterwater, water, egg yolk eggsourdough (flour and water), sugar, Jijona nougat (almond 74%, toasted and selected marcona 74%, orange blossom honey 17%, sugar, sugar white egg), white chocolate (cocoa butter, sugar, milk lecithin powder and soybeans), extra virgin olive oil, honey and salt. Ingredients for the glaze: sugar, egg white, honey and salt. eggstarch, starch wheat, almond and cocoa.
Energy value / Energy value: 1751 kJ / 413 kcal
Fat / Fat: 25 g
Of which saturated fat / Saturated fat: 15 g
Carbohydrates / Carbohydrates: 40 g
Of which sugars / Of which sugar: 13 g
Proteins / Proteins: 5,4 g
Sal / Salt: 0,4 g
Per 100 g / Per 100 g (per 100 grams)
€ 10,30 incl. VAT.
€ 17,35 incl. VAT.
€ 19,90 incl. VAT.
€ 9,50 incl. VAT.
€ 5,85 incl. VAT.
€ 13,75 incl. VAT.
€ 11,95 incl. VAT.
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Pablo Garrigós Ibáñez is synonymous with supreme quality, gourmet products and the most deeply rooted tradition. Since 1988 we have been in the shop windows of the most select stores of the food sector, we have elaborated dozens of recipes that guarantee our Mediterranean character.
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