€ 13,75 incl. VAT.
Delicious chocolate fondant and macadamia nuts nougat from the Delicatessen range of Pablo Garrigós Ibáñez in 300 grams format.
Selected roasted macadamia nuts 30%, cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla flavor. Minimum cocoa: 52%. Origin: Australia
Allergens
May contain gluten, soy, milk, nuts and sesame.
Recommendations
Store the product in a cool, dry and odorless place. Do not expose to sudden temperature changes. Keep at a temperature of 18 - 20º C.
Energy value: 2480 KJ / 598 kcal
Fat / Fat: 46g
Of which saturated fat/ Saturated fat: 27g
Of which polyunsaturated fat/ Polyunsaturated fat: 2g
Of which monounsaturated fat/ Monounsaturated fat: Not mentioned
Carbohydrates / Carbohydrates: 37g
Of which sugars/ Of which sugar: 36g
Dietary fiber/ Dietary fiber: 8,8g
Proteins / Proteins: 8g
Sal / Salt: 0,03g
Per 100 g / Per 100 g (per 100 grams)
€ 65,60 incl. VAT.
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Pablo Garrigós Ibáñez is synonymous with supreme quality, gourmet products and the most deeply rooted tradition. Since 1988 we have been in the shop windows of the most select stores of the food sector, we have elaborated dozens of recipes that guarantee our Mediterranean character.
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