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Free delivery in peninsula from 60 euros
€ 16,95 incl. VAT.
Chocolate Fondant Cake with Almonds Premium 200 g.
Cocoa paste, almond marcona (Origin: Spain) 30%, sugar, cocoa butter, emulsifier (cocoa lecithin), cocoa butter, cocoa butter, cocoa butter (origin: Spain) 30%, sugar, cocoa butter, emulsifier (cocoa butter lecithin) soybeans), natural vanilla flavor. Cocoa Min. 52%.
Allergens
May contain traces of milk and other nuts.
Recommendations
Store the product in a cool, dry and odorless place. Do not expose to sudden temperature changes.
Energy value / Energy: 2375 KJ / 571 kcal
Fat / Fat: 40g
Of which saturated fat/ Saturated fat: 15g
Of which monounsaturated fat/ Monounsaturated fat: 19g
Of which polyunsaturated fat / Polyunsaturated fat: 4,7g
Carbohydrates / Carbohydrates: 37g
Of which sugars/ Of which sugar: 7,7
Dietary fiber: 34g
Proteins / Proteins: 12g
Sal / Salt: 0,01g
Per 100 g / Per 100 g (per 100 grams)
€ 82,65 incl. VAT.
€ 64,75 incl. VAT.
€ 15,45 incl. VAT.
€ 13,35 incl. VAT.
€ 36,90 incl. VAT.
€ 9,60 incl. VAT.
€ 11,00 incl. VAT.
€ 8,30 incl. VAT.
€ 5,50 incl. VAT.
€ 12,00 incl. VAT.
€ 12,35 incl. VAT.
€ 10,50 incl. VAT.
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Pablo Garrigós Ibáñez is synonymous with supreme quality, gourmet products and the most deeply rooted tradition. Since 1988 we have been in the shop windows of the most select stores of the food sector, we have elaborated dozens of recipes that guarantee our Mediterranean character.
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