€ 16,50 incl. VAT.
Satisfy your senses with exquisite combinations of natural fruit and chocolate: strawberry, pineapple, blueberry, orange, raspberry and fig.
Strawberry & chocolate fondantIngredients: dehydrated strawberry 40 %, sugar, cocoa mass, cocoa butter, cocoa powder, emulsifier (soy lecithin), natural vanilla flavor, natural coloring, natural strawberry flavor, coating (maltodextrin, coconut oil and rapeseed oil), thickener (xanthan gum), acidity regulator (citric acid) and preservative (potassium sorbate).minimum cocoa coating dark chocolate 70 %.
Pineapple & milk chocolate: sugar, dehydrated pineapple 31 %, cocoa butter, semi-skimmed milk powder 8 %, cocoa mass, emulsifier (soy lecithin), natural vanilla flavor, coating (maltodextrin, coconut oil and rapeseed oil), thickener (xanthan gum), acidity regulator (citric acid) and preservative (potassium sorbate). Minimum cocoa coverage milk chocolate 34 %.
Blueberry & chocolate fondantCocoa butter, cocoa mass, dehydrated blueberry (19 %), cocoa butter, emulsifier (soy lecithin), sunflower oil, natural vanilla flavor, coating (maltodextrin, coconut oil and rapeseed oil), thickener (xanthan gum), acidity regulator (citric acid) and preservatives (potassium sorbate).minimum cocoa coating dark chocolate 70 %.
Orange & chocolate fondant: sugar, cocoa mass, orange 17 %, cocoa butter, glucose and fructose syrup, emulsifier (soy lecithin), natural vanilla flavouring, coating
(maltodextrin, coconut oil and rapeseed oil), thickener (xanthan gum), acidity regulator (citric acid) and preservatives (potassium sorbate and sodium metasulfite). Minimum cocoa coverage dark chocolate 70 %. Contains sulfites.
Raspberry & white chocolate dipped in fondant chocolate: sugar, cocoa butter, semi-skimmed milk powder 12 %, cocoa mass, freeze-dried raspberry 5%, cocoa powder, emulsifier (soy lecithin), natural vanilla flavor and coating (maltodextrin, coconut oil and rapeseed oil), thickener (xanthan gum) and preservative (potassium sorbate). Minimum cocoa dark chocolate coating 62 %. Minimum cocoa white chocolate coating 29.5%.
Fig & chocolate fondant: sugar, fig 22%, cocoa mass, cocoa powder, cocoa butter, emulsifier (soy lecithin), natural vanilla flavor, coating (maltodextrin, coconut oil and rapeseed oil), thickener (xanthan gum), acidity regulator (citric acid) and preservative (potassium sorbate). Minimum cocoa coverage dark chocolate 70 %.
Allergens
May contain traces of sesame, milk, egg and other nuts.
Recommendations
Store the product in a cool, dry and odorless place. Do not expose to sudden temperature changes.
Energetic value / Energy value: 2050,16 KJ /490 kcal
Fat / Fat: 24,5g
Of which saturated fat/ Saturated fat: 4.8
Of which monounsaturated fat/ Monounsaturated fat: 9,8g
Of which polyunsaturated fat/ Polyunsaturated fat: 12g
Carbohydrates / Hidratos de Carbono / Carbohydrates: 53,5g
Of which sugars/Of which sugar: 3,5g
Dietary fiber: 2g
Proteins / Protein: 8g
Sal / Salt: 0,13g
Per 100 g / Per 100 g (per 100 grams)
€ 82,65 incl. VAT.
€ 10,90 incl. VAT.
€ 11,25 incl. VAT.
€ 11,25 incl. VAT.
€ 7,95 incl. VAT.
€ 36,90 incl. VAT.
€ 16,95 incl. VAT.
€ 8,00 incl. VAT.
€ 5,10 incl. VAT.
€ 5,50 incl. VAT.
€ 12,00 incl. VAT.
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Pablo Garrigós Ibáñez is synonymous with supreme quality, gourmet products and the most deeply rooted tradition. Since 1988 we have been in the shop windows of the most select stores of the food sector, we have elaborated dozens of recipes that guarantee our Mediterranean character.
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