Delicatessen Special Selection Trunck

€ 150,00 incl. VAT.

SKU DELO04 Categories Chocolates and fruits, Gift boxes, Pastry shop, Premium, Turrons

Trunk with a large and delicious special assortment of the Delicatessen range

Ingredients

JIJONA NOUGAT: Almond selected and toasted 74%, orange blossom honey 17%, sugar and egg white 74%, orange blossom honey 17%, sugar and egg white Egg. May contain traces of sesame and hazelnut.
NOUGAT FROM ALICANTE: Almond 68%, rosemary honey 16%, sugar, glucose syrup, wafer surface (potato starch and sunflower oil), and egg white. Egg. May contain traces of sesame and hazelnuts.
TOASTED YOLK NOUGAT: Almond selected, yolk of egg candied 36% (candied egg yolk) egg 50%, sugar, glucose syrup and preservative (E-200)), milk cream and vanilla aroma. May contain traces of nuts.
MILK CHOCOLATE NOUGAT WITH MILK AND ALMONDS: Almond marcona selected and roasted 40%, sugar, cocoa butter, milk whole cocoa powder 11%, cocoa mass, whey powder, emulsifier (vegetable oil lecithin) soybeans) and natural vanilla flavor. Cocoa min. 18%. May contain traces of other nuts.
NOUGAT OF NOUGAT WITH SESAME SEEDS: Almond marcona with selected and roasted skin 64%, rosemary honey 15%, sugar, glucose syrup, sesame and wafer (potato starch and sunflower oil). May contain traces of egg white and hazelnut.
STONE-BAKED NOUGAT: Almond 60% selected and toasted marcona, sugar and lemon and cinnamon zest. May contain wheat flour, nuts and sesame.
TORTA DE TURRÓN DE CHOCOLATE FONDANT: Cocoa paste, almond 30%, sugar, cocoa butter, emulsifier (cocoa lecithin), cocoa butter, cocoa butter, cocoa butter, cocoa butter, sugar, cocoa butter. soybeans) and natural vanilla flavor. May contain traces of milk and other nuts.
ALMOND POLVORONES: Almond marcona, selected and toasted 38%, flour of wheatsugar, lard, cinnamon and lemon peel. Contains cereals with gluten.
MILK CHOCOLATE AND SPECULOO WHAMBERRY GALLET: 81% milk chocolate coating (sugar, cocoa butter, cocoa butter), milk whole cocoa powder, cocoa mass, whey powder, emulsifier (vegetable oil lecithin) soybeans) and natural vanilla flavor). Speculoo 15% cookie (flour of wheatsugar, vegetable oil and fats (palm, rapeseed), brown sugar syrup, vegetable flour (palm, rapeseed), sugar, vegetable oil and fats (palm, rapeseed), brown sugar syrup, wheat flour soybeans4% (maltodextrin and raspberry) and freeze-dried raspberry.) May contain gluten, sesame and other nuts.
CARAMEL CHOCOLATE WITH ORANGE, MARCONA ALMOND AND PISTACHO: Caramel white chocolate 70% (cocoa butter, sugar, milk powder, milk skimmed powder, wheybutter, butter milkemulsifier (vegetable oil lecithin), emulsifier (vegetable oil lecithin), emulsifier (vegetable oil lecithin) and soybeans), natural vanilla extract), candied orange 15% (orange, glucose syrup, sugar and preservatives (E202 and E223)), almond marcona 10% and pistachio 5%. Contains sulfites. May contain gluten, traces of egg and other nuts.
FRUIT CHOCOLATE AND STRAWBERRY CHOCOLATE FONDANT: Sugar, cocoa butter, milk semi-skimmed powder 12%, cocoa mass, freeze-dried raspberry 5%, cocoa powder, emulsifier (cocoa lecithin), cocoa powder, cocoa butter, cocoa mass soybeans), vanilla flavor and coating (water, maltodextrin, vegetable palm oil, thickener (xanthan gum), acidity regulator (citric acid) and preservative (potassium sorbate)). Minimum cocoa dark chocolate coating 62%. Minimum cocoa white chocolate coverage 29.5%. May contain traces of eggs, peanuts and other nuts.
FRUITÉS 8 VARIETADES: Sugar, fruit pulp 35% (apple, apricot), glucose syrup, water, gelling agent (pectin), water, acidity regulator (citric acid), flavorings (strawberry, tangerine, pineapple, grape, apricot, raspberry, plum and apple), colorings (riboflavin, carminic acid, chlorophyll, lutein, beet red and hibiscus). May contain traces of milk, egg, soy and sulfites.
ORANGETTES CHOCOLATE FONDANT: Sugar, cocoa mass, orange peel, cocoa butter, glucose and fructose syrup, emulsifier (cocoa lecithin), cocoa butter, cocoa butter, cocoa butter, cocoa butter, cocoa mass, cocoa mass. soybeans), natural vanilla flavor, acidity regulator (citric acid) and preservatives (potassium sorbate and sodium bisulfite). Minimum cocoa: 52%. Contains sulfites. May contain traces of: milk and hazelnut.

Nutritional Information

ORANGETTES

Energy value / Energy value: 1670 kJ / 400 kcal

Fat / Fat: 14 g
Of which saturated / Saturated fat: 9 g
Of which monounsaturated fat / Monounsaturated fat: 4 g
Of which polyunsaturated fat / Polyunsaturated fat: 10 g

Carbohydrates / Hidratos de Carbono / Carbohydrates: 20 g
Of which sugars / Of which sugar: 20 g

Dietary Fiber: 5 g

Proteins / Protein: 5 g
Sal / Salt: 2 g
Sodio / Sodium: 0,03 g

FRUITÉS 8 VARIETIES

Energy value: 1400 kJ / 334 kcal

Fat / Fat: 0 g
Of which saturated / Saturated fat: 0 g

Carbohydrates / Carbohydrates: 82 g
Of which sugars / Of which sugar: 71 g

Proteins / Proteins: 0 g
Sal / Salt: 0,23 g

FRUIT CHOCOLATE STRAWBERRY & CHOCOLATE FONDANT

Energy value / Energy value: 1993 kJ / 576 kcal

Fat / Fat: 24 g
Of which saturated fat / Saturated fat: 9.9 g
Of which monounsaturated fat / Monounsaturated fat: 8 g
Of which polyunsaturated fat / Polyunsaturated fat: 1.1 g

Carbohydrates / Hidratos de Carbono / Carbohydrates: 58 g
Of which sugars / Of which sugar: 54 g

Dietary Fiber / Dietary Fiber: 5 g

Proteins / Protein: 5,19 g
Sal / Salt: 0,13 g

POLVORONES DE ALMENDRA DELICATESSEN (ALMOND POLVORONES)

Energy value / Energy value: 2266 kJ / 544 kcal

Fat / Fat: 35 g
Of which saturated fat / Saturated fat: 8.1 g
Of which monounsaturated fat / Monounsaturated fat: 20 g
Of which polyunsaturated fat / Polyunsaturated fat: 6.1 g

Carbohydrates / Carbohydrates: 40 g
Of which sugars / Of which sugar: 22 g

Dietary Fiber / Dietary Fibre: 6,6 g

Proteins / Protein: 8,1 g
Sal / Salt: 0,01 g

JIJONA DELICATESSEN NOUGAT

Energy value / Energy value: 2340 kJ / 560 kcal

Fat / Fat: 40 g
Of which saturated fat / Saturated fat: 3.3 g
Of which monounsaturated fat/ Monounsaturated fat: 27 g
Of which polyunsaturated fat/ Polyunsaturated fat: 9.2 g

Carbohydrates / Hidratos de carbono / Carbohydrates: 31 g
Of which sugars/ Of which sugars: 29 g

Dietary fiber: 5.5 g

Proteins / Proteins: 17 g
Sal / Salt: 0,01 g

TURRÓN DE ALICANTE DELICATESSEN

Energy value / Energy value: 2329 kJ / 560 kcal

Fat / Fat: 39g
Of which saturated fat/ Saturated fat: 3,3 g
Of which monounsaturated fat/ Monounsaturated fat: 26g
Of which polyunsaturated fat/ Polyunsaturated fat: 8,9g

Hidratos de carbono / Carbohydrates: 34,g
Of which sugars/ Of which sugar: 32g

Dietary fiber/ Dietary fiber 4,5g

Proteins / Proteins: 16g
Sal / Salt: 0,01g

DELICATESSEN TOASTED EGG YOLK NOUGAT

Energy value / Energy value: 2075 kJ / 496 kcal

Fat / Fat: 25 g
Of which saturated fat / Saturated fat: 3.1 g
Of which monounsaturated fat / Monounsaturated fat: 15 g
Of which polyunsaturated fat / Polyunsaturated fat: 5.2 g

Carbohydrates / Hidratos de carbono / Carbohydrates: 54 g
Of which sugars / Of which sugars: 48 g

Dietary fiber / Dietary fiber: 4,8 g

Proteins / Protein: 12 g
Sal / Salt: 0,09 g

MILK CHOCOLATE NOUGAT WITH MILK AND ALMONDS DELICATESSEN

Energy value / Energy value: 2428 kJ / 584 Kcal

Fat / Fat: 41 g
Of which saturated / Saturated fat: 13 g
Of which monounsaturated fat / Monounsaturated fat: 23 g
Of which polyunsaturated fat/ Polyunsaturated fat: 4.8 g

Carbohydrates / Hidratos de Carbono / Carbohydrates: 39 g
Of which sugars / Of which sugar: 38 g

Dietary fiber / Dietary fiber: 3,4 g

Proteins / Protein: 13 g
Sal / Salt: 0,18 g

GUIRLACHE NOUGAT WITH SESAME DELICATESSEN

Energy value / Energy value: 2283 kJ / 549 kcal

Fat / Fat: 37 g
Of which saturated fat / Saturated fat: 3.1 g
Of which monounsaturated fat / Monounsaturated fat: 25 g
Of which polyunsaturated fat / Polyunsaturated fat: 8.4 g

Carbohydrates / Hidratos de Carbono / Carbohydrates: 35 g
Of which sugars / Of which sugar: 8 g

Dietary Fiber: 3,3 g

Proteins / Protein: 15 g
Sal / Salt: 0,01 g

CHOCOLATE FONDANT NOUGAT CAKE WITH ALMONDS DELICATESSEN

Energy value / Energy: 2375 kJ / 571 kcal

Fat / Fat: 40 g
Of which saturated fat / Saturated fat: 15 g
Of which monounsaturated fat / Monounsaturated fat: 19 g
Of which polyunsaturated fat / Polyunsaturated fat: 4.7 g

Carbohydrates / Hidratos de Carbono / Carbohydrates: 37 g
Of which sugars / Of which sugar: 7,7 g

Dietary Fiber / Dietary Fiber: 34 g

Proteins / Protein: 12 g
Sal / Salt: 0,01 g

TURRÓN A LA PIEDRA DELICATESSEN

Energy value / Energy value: 2276 kJ / 546 kcal

Fat / Fat: 34 g
Of which saturated fat / Saturated fat: 2,9 g
Of which monounsaturated fat / Monounsaturated fat: 23 g
Of which polyunsaturated fat / Polyunsaturated fat: 7.8 g

Carbohydrates / Hidratos de carbono / Carbohydrates: 42 g
Of which sugar / Of which sugar: 42 g

Dietary fiber / Dietary fiber: 15 g

Proteins / Proteins: 4 g
Sal / Salt: 0,01 g

MILK CHOCOLATE AND RASPBERRY SPECULOO COOKIES

Energy value / Energy value: 2286 kJ / 547 kcal

Fat / Fat: 32 g
Of which saturated / Saturated fat: 18 g
Of which monounsaturated fat / Monounsaturated fat: 9,3 g
Of which polyunsaturated fat / Polyunsaturated fat: 1.6 g

Carbohydrate: 59 g
Of which sugars / Of which sugar: 51 g

Dietary Fiber / Dietary Fiber: 2.9 g

Proteins / Protein: 5 g
Sal / Salt: 0,2 g

CARAMEL CHOCOLATE WITH ORANGE, MARCONA ALMONDS AND PISTACHIOS

Energy value / Energy value: 2211 kJ / 530 kcal

Fat / Fat: 32 g
Of which saturated / Saturated fat: 16 g
Of which monounsaturated fat / Monounsaturated fat: 13 g
Of which polyunsaturated fat / Polyunsaturated fat: 2.7 g

Carbohydrate / Carbohydrate: 50 g
Of which sugars / Of which sugar: 48 g

Dietary Fiber / Dietary Fiber: 1.9 g

Proteins / Protein: 9,5 g
Sal / Salt: 0,38 g

Per 100 g / Per 100 g (per 100 grams)