Delicious combinations: nougat and meat

At Pablo Garrigós Ibáñez we are always looking for new and exciting ways to enjoy our products. While our turrones are true gems in their own right, today we want to share a very creative idea: combine nougat y meat.

Yes, you read that right. This combination may sound unusual, but we assure you that it can result in surprisingly delicious dishes.

Jijona nougat and grilled pork

One of the most intriguing combinations is the Jijona nougat with grilled pork. The Jijona nougatwith its smooth texture and almond flavor, perfectly complements the juiciness and smoky taste of the pork meat. Simply crumble some nougat over the meat as it cooks on the grill and let it melt, creating a sweet and sour sauce that will elevate your dish to another level.

Alicante nougat and chicken glaze

If you are more of a fan of chicken meatyou will be surprised how well it combines with the Alicante nougat. The crunchy caramel and toasted almonds in the nougat add a unique texture and flavor to the nougat. glazed chicken. You can prepare a glaze with Alicante nougat and brush it over the chicken while it is cooking in the oven. The result is a juicy and flavorful dish.

Chocolate nougat and beef short ribs

If you are looking for a bolder experience, consider the combination of the turrón of chocolate with beef ribs. Chocolate and beef are a surprisingly delicious pairing. You can sprinkle chocolate nougat pieces over the ribs as they roast for a sweet and bitter touch that perfectly balances the tender meat.

Creativity in the kitchen

The key to experimenting with these combinations is creativity in the kitchen. Don't be afraid to try different cuts of meat, cooking methods and types of nougat. At Pablo Garrigós IbáñezWe encourage our customers to explore new flavors and enjoy the versatility of our products.

In summary, combine nougat y meat is an unexpected but delicious way to enjoy our products. We invite you to experiment in the kitchen and discover your own favorite combinations, the possibilities are endless and the result will be a unique and exquisite culinary experience!