{"id":1014,"date":"2018-01-29T11:27:58","date_gmt":"2018-01-29T10:27:58","guid":{"rendered":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/"},"modified":"2024-02-27T11:17:54","modified_gmt":"2024-02-27T10:17:54","slug":"pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018","status":"publish","type":"post","link":"https:\/\/pablogarrigos.com\/fr\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/","title":{"rendered":"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, ambassadeur du nougat Jijona \u00e0 FITUR 2018"},"content":{"rendered":"<p><strong>Pablo Garrig\u00f3s Ib\u00e1\u00f1ez<\/strong> a eu l'honneur de repr\u00e9senter le secteur du nougat de la Communaut\u00e9 valencienne lors de l'\u00e9dition de cette ann\u00e9e du salon <strong><a href=\"http:\/\/www.ifema.es\/fitur_01\/\" target=\"_blank\" rel=\"noopener\">FITUR<\/a><\/strong>La Foire Internationale du Tourisme qui accueille de plus en plus de visiteurs \u00e0 Ifema, Madrid. Nous tenons \u00e0 remercier les <strong><a href=\"http:\/\/www.gva.es\/va\/inicio\/presentacion\" target=\"_blank\" rel=\"noopener\">Generalitat<\/a><\/strong> ainsi que la <a href=\"http:\/\/www.costablanca.org\/ESP\/\" target=\"_blank\" rel=\"noopener\">Office du tourisme <strong>Costa Blanca<\/strong><\/a>et le conseil municipal de <strong><a href=\"http:\/\/www.jijonaturismo.com\/\" target=\"_blank\" rel=\"noopener\">Xixona<\/a><\/strong>de la confiance qu'ils nous accordent, de nous avoir choisis comme ambassadeurs de l'Union europ\u00e9enne. <strong>nougat<\/strong>pour montrer comment le meilleur nougat naturel et artisanal est fabriqu\u00e9 dans le monde, avec une histoire de plus de 500 ans qui garantit sa qualit\u00e9 et sa tradition.<\/p>\n<p><a href=\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-2.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-1255 alignleft\" src=\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-2-300x225.jpg\" alt=\"Showcooking Pablo Garrigos Iba\u00f1ez Fitur 2\" width=\"300\" height=\"225\" \/><\/a><\/p>\n<p>Au cours de la <strong>la mise en valeur de l'image<\/strong> qui a eu lieu le 19 janvier, Pablo Garrig\u00f3s a d\u00e9fendu le fait que Xixona est la plus importante ville de l'Union europ\u00e9enne. <strong><a href=\"http:\/\/jijona.com\" target=\"_blank\" rel=\"noopener\">berceau du nougat<\/a><\/strong>C'est l'endroit le plus sucr\u00e9 du monde, et c'est aussi l\u00e0 qu'a \u00e9t\u00e9 invent\u00e9e la quintessence de la confiserie de No\u00ebl. Il a \u00e9galement expliqu\u00e9 que notre entreprise, <a href=\"http:\/\/pablogarrigos.com\/fr\/\" target=\"_blank\" rel=\"noopener\">Nougats et sucreries Pablo Garrig\u00f3s Ib\u00e1\u00f1ez<\/a>en est \u00e0 sa quatri\u00e8me g\u00e9n\u00e9ration de turroneros et nous nous occupons essentiellement de la production de nougat de qualit\u00e9 sup\u00e9rieure destin\u00e9 \u00e0 l'industrie de la viande. <strong>march\u00e9 gourmand <\/strong>o\u00f9 la qualit\u00e9 est la valeur principale.<\/p>\n<p>Les nougats Pablo Garrig\u00f3s Ib\u00e1\u00f1ez sont essentiellement compos\u00e9s de <strong>amandes<\/strong> Les types Marcona et Comuna, cultiv\u00e9s dans le bassin m\u00e9diterran\u00e9en, et le miel est obtenu \u00e0 partir d'alv\u00e9oles de la Communaut\u00e9 valencienne, car ils sont principalement \u00e9labor\u00e9s \u00e0 partir de fleur d'oranger et de romarin, deux saveurs qui conf\u00e8rent \u00e0 nos turrones l'une de leurs touches distinctives.<\/p>\n<p>Lors de son intervention, Pablo a d\u00e9fendu les valeurs du nougat en tant qu'accompagnement de la plus haute gastronomie, car il s'agit d'un ingr\u00e9dient naturel qui se combine parfaitement, non seulement avec les produits de la mer, mais aussi avec les produits de l'agriculture et de la p\u00eache. <a href=\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-4.jpg\"><img decoding=\"async\" class=\"wp-image-1257 alignleft\" src=\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-4-300x225.jpg\" alt=\"Showcooking Pablo Garrigos Iba\u00f1ez Fitur 4\" width=\"307\" height=\"230\" \/><\/a>comme dessert dans les plats sucr\u00e9s, mais aussi avec la viande, le poisson, les p\u00e2tes, le riz, le foie gras, le fromage, la charcuterie et les salades. Il a \u00e9galement encourag\u00e9 les restaurants \u00e0 terminer leur menu avec un peu de nougat, comme cela se fait dans d'autres villes europ\u00e9ennes o\u00f9 l'on fabrique des produits typiques tels que le chocolat.<\/p>\n<p>Ce serait un bon moyen de promouvoir la consommation de nougat tout au long de l'ann\u00e9e.<\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Pablo Garrig\u00f3s Ib\u00e1\u00f1ez a eu l'honneur de repr\u00e9senter le secteur du nougat de la Communaut\u00e9 valencienne lors de l'\u00e9dition de cette ann\u00e9e de FITUR, le salon international du tourisme qui accueille de plus en plus de visiteurs \u00e0 Ifema, \u00e0 Madrid. Nous tenons \u00e0 remercier le gouvernement r\u00e9gional de Valence et l'office du tourisme de la Costa Blanca pour leur [...]<\/p>","protected":false},"author":2,"featured_media":1018,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[42,41],"tags":[48,49,50,51,52,53,54,55,47,56,57],"class_list":["post-1014","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eventos","category-ferias","tag-costa-blanca","tag-fitur","tag-gastronomia","tag-generalitat","tag-gourmet","tag-pablo-garrigos-ibanez","tag-showcooking","tag-turismo","tag-turron","tag-turron-gourmet","tag-turron-premium"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, embajador del turr\u00f3n de Jijona en FITUR 2018 | Pablo Garrig\u00f3s Iba\u00f1ez<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pablogarrigos.com\/fr\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, embajador del turr\u00f3n de Jijona en FITUR 2018 | Pablo Garrig\u00f3s Iba\u00f1ez\" \/>\n<meta property=\"og:description\" content=\"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez ha tenido el honor de representar al sector turronero de la Comunidad Valenciana en la edici\u00f3n de este a\u00f1o de FITUR, la Feria Internacional de Turismo que cada vez acoge a m\u00e1s visitantes en Ifema, Madrid. Desde aqu\u00ed nos gustar\u00eda agradecer tanto a la Generalitat como al Patronato de Turismo Costa Blanca, [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pablogarrigos.com\/fr\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/\" \/>\n<meta property=\"og:site_name\" content=\"Pablo Garrig\u00f3s Iba\u00f1ez\" \/>\n<meta property=\"article:published_time\" content=\"2018-01-29T10:27:58+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-02-27T10:17:54+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"1012\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Gemma\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Gemma\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/\"},\"author\":{\"name\":\"Gemma\",\"@id\":\"https:\/\/pablogarrigos.com\/#\/schema\/person\/0744f9f2c2818aabadd4e72d201c485a\"},\"headline\":\"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, embajador del turr\u00f3n de Jijona en FITUR 2018\",\"datePublished\":\"2018-01-29T10:27:58+00:00\",\"dateModified\":\"2024-02-27T10:17:54+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/\"},\"wordCount\":370,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/pablogarrigos.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg\",\"keywords\":[\"Costa Blanca\",\"FITUR\",\"Gastronom\u00eda\",\"Generalitat\",\"gourmet\",\"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez\",\"Showcooking\",\"Turismo\",\"turr\u00f3n\",\"Turr\u00f3n gourmet\",\"turr\u00f3n premium\"],\"articleSection\":[\"Eventos\",\"Ferias\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/\",\"url\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/\",\"name\":\"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, embajador del turr\u00f3n de Jijona en FITUR 2018 | Pablo Garrig\u00f3s Iba\u00f1ez\",\"isPartOf\":{\"@id\":\"https:\/\/pablogarrigos.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg\",\"datePublished\":\"2018-01-29T10:27:58+00:00\",\"dateModified\":\"2024-02-27T10:17:54+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#primaryimage\",\"url\":\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg\",\"contentUrl\":\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg\",\"width\":1600,\"height\":1012},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/pablogarrigos.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, embajador del turr\u00f3n de Jijona en FITUR 2018\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/pablogarrigos.com\/#website\",\"url\":\"https:\/\/pablogarrigos.com\/\",\"name\":\"Pablo Garrig\u00f3s Iba\u00f1ez\",\"description\":\"El Sentido del Gusto\",\"publisher\":{\"@id\":\"https:\/\/pablogarrigos.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/pablogarrigos.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/pablogarrigos.com\/#organization\",\"name\":\"Pablo Garrig\u00f3s Iba\u00f1ez\",\"url\":\"https:\/\/pablogarrigos.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/pablogarrigos.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/logo-pablogarrigos.png\",\"contentUrl\":\"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/logo-pablogarrigos.png\",\"width\":1247,\"height\":480,\"caption\":\"Pablo Garrig\u00f3s Iba\u00f1ez\"},\"image\":{\"@id\":\"https:\/\/pablogarrigos.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/pablogarrigos.com\/#\/schema\/person\/0744f9f2c2818aabadd4e72d201c485a\",\"name\":\"Gemma\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/pablogarrigos.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/91ad8c4cfbf490fb4e004597a378257d90d75632352dedb095b1d494d6189c6c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/91ad8c4cfbf490fb4e004597a378257d90d75632352dedb095b1d494d6189c6c?s=96&d=mm&r=g\",\"caption\":\"Gemma\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, ambassadeur du nougat Jijona \u00e0 FITUR 2018 | Pablo Garrig\u00f3s Iba\u00f1ez","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/pablogarrigos.com\/fr\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/","og_locale":"fr_FR","og_type":"article","og_title":"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, embajador del turr\u00f3n de Jijona en FITUR 2018 | Pablo Garrig\u00f3s Iba\u00f1ez","og_description":"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez ha tenido el honor de representar al sector turronero de la Comunidad Valenciana en la edici\u00f3n de este a\u00f1o de FITUR, la Feria Internacional de Turismo que cada vez acoge a m\u00e1s visitantes en Ifema, Madrid. Desde aqu\u00ed nos gustar\u00eda agradecer tanto a la Generalitat como al Patronato de Turismo Costa Blanca, [&hellip;]","og_url":"https:\/\/pablogarrigos.com\/fr\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/","og_site_name":"Pablo Garrig\u00f3s Iba\u00f1ez","article_published_time":"2018-01-29T10:27:58+00:00","article_modified_time":"2024-02-27T10:17:54+00:00","og_image":[{"width":1600,"height":1012,"url":"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg","type":"image\/jpeg"}],"author":"Gemma","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Gemma","Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#article","isPartOf":{"@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/"},"author":{"name":"Gemma","@id":"https:\/\/pablogarrigos.com\/#\/schema\/person\/0744f9f2c2818aabadd4e72d201c485a"},"headline":"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, embajador del turr\u00f3n de Jijona en FITUR 2018","datePublished":"2018-01-29T10:27:58+00:00","dateModified":"2024-02-27T10:17:54+00:00","mainEntityOfPage":{"@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/"},"wordCount":370,"commentCount":0,"publisher":{"@id":"https:\/\/pablogarrigos.com\/#organization"},"image":{"@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#primaryimage"},"thumbnailUrl":"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg","keywords":["Costa Blanca","FITUR","Gastronom\u00eda","Generalitat","gourmet","Pablo Garrig\u00f3s Ib\u00e1\u00f1ez","Showcooking","Turismo","turr\u00f3n","Turr\u00f3n gourmet","turr\u00f3n premium"],"articleSection":["Eventos","Ferias"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/","url":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/","name":"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, ambassadeur du nougat Jijona \u00e0 FITUR 2018 | Pablo Garrig\u00f3s Iba\u00f1ez","isPartOf":{"@id":"https:\/\/pablogarrigos.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#primaryimage"},"image":{"@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#primaryimage"},"thumbnailUrl":"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg","datePublished":"2018-01-29T10:27:58+00:00","dateModified":"2024-02-27T10:17:54+00:00","breadcrumb":{"@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#primaryimage","url":"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg","contentUrl":"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/Showcooking-Pablo-Garrigos-Ibanez-Fitur-1.jpg","width":1600,"height":1012},{"@type":"BreadcrumbList","@id":"https:\/\/pablogarrigos.com\/pablo-garrigos-ibanez-embajador-del-turron-de-jijona-en-fitur-2018\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/pablogarrigos.com\/en\/"},{"@type":"ListItem","position":2,"name":"Pablo Garrig\u00f3s Ib\u00e1\u00f1ez, embajador del turr\u00f3n de Jijona en FITUR 2018"}]},{"@type":"WebSite","@id":"https:\/\/pablogarrigos.com\/#website","url":"https:\/\/pablogarrigos.com\/","name":"Pablo Garrig\u00f3s Iba\u00f1ez","description":"Le sens du go\u00fbt","publisher":{"@id":"https:\/\/pablogarrigos.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/pablogarrigos.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/pablogarrigos.com\/#organization","name":"Pablo Garrig\u00f3s Iba\u00f1ez","url":"https:\/\/pablogarrigos.com\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/pablogarrigos.com\/#\/schema\/logo\/image\/","url":"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/logo-pablogarrigos.png","contentUrl":"https:\/\/pablogarrigos.com\/wp-content\/uploads\/2024\/02\/logo-pablogarrigos.png","width":1247,"height":480,"caption":"Pablo Garrig\u00f3s Iba\u00f1ez"},"image":{"@id":"https:\/\/pablogarrigos.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/pablogarrigos.com\/#\/schema\/person\/0744f9f2c2818aabadd4e72d201c485a","name":"Gemma","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/pablogarrigos.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/91ad8c4cfbf490fb4e004597a378257d90d75632352dedb095b1d494d6189c6c?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/91ad8c4cfbf490fb4e004597a378257d90d75632352dedb095b1d494d6189c6c?s=96&d=mm&r=g","caption":"Gemma"}}]}},"_links":{"self":[{"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/posts\/1014","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/comments?post=1014"}],"version-history":[{"count":1,"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/posts\/1014\/revisions"}],"predecessor-version":[{"id":1017,"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/posts\/1014\/revisions\/1017"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/media\/1018"}],"wp:attachment":[{"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/media?parent=1014"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/categories?post=1014"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pablogarrigos.com\/fr\/wp-json\/wp\/v2\/tags?post=1014"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}